Savor the elegance of Boule d’Or Gianduia, refined milk chocolate pralines filled with a smooth chocolate–hazelnut (gianduja) cream. Each chocolate ball delivers a perfect balance of creamy sweetness and delicate hazelnut notes, melting beautifully in the mouth.

Individually wrapped and crafted following an authentic Italian recipe, these pralines are ideal as a gift, for sharing, or for enjoying a moment of indulgence. Produced by the renowned Milan-based chocolatier Zaini, a symbol of Italian chocolate excellence.

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OPEN 7 DAYS

8.30am - 6.30pm Sunday 9am-6.30pm

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